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Food Service

• Application of Electrolyzed Water in the Food Industry
  
• 40% of Surface Disinfectants Ineffective in Eliminating Viruses That Cause Gastroenteritis
  
• IEHA and UMass TURI Announce High-Tech Scrubbing Test
  
• Bulk Soap - Health Risk?
  
• EPA Guidance for Testing and Labeling Claims against Pandemic 2009 H1N1 Influenza A Virus (Formerly called Swine Flu )
  
• Research Brief: Improper Cleaning of Cruise Ships May Breed Norovirus
  
• You Can't Trust Your Eyes to Determine "Clean"
  
• Are Microfiber Mops Better Than Cotton String Mops at Removing Germs?
  
• Cleaning to Reduce the Risk of H1N1 Flu Virus - Guidelines for Cleaning, Janitorial and Maintenance Staff
  
• Ozone and Limonene in Indoor Air: A Source of Submicron Particle Exposure
  

• Protecting the Built Environment: Cleaning for Health
  The classic reference work that is still helping to transform the commercial cleaning industry.
• The Legal Aspects of Infectious Diseases
  This book is a readable guide to the legal implications of infectious diseases.
• Indoor Environmental Quality
  Indoor Environmental Quality is a resource for individuals entering, or are already in the indoor environment field, whether their interest is research, governmental service, or private consulting.
• The Secret Life of Germs
  A book that looks into the microscopic world of diseases and how to prevent them.

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  Aspergillus

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  Escherichia coli O157:H7

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  Methicillin Resistant Staphylococcus Aureus (MRSA)

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  Escherichia coli O157:H7 (B&W)

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  Salmonella infantis bacteria

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  Influenza Virus

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  Norovirus

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  Ragweed pollen (Ambrosia psilostachya) - © Dennis Kunkel Microscopy

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  Ragweed pollen (Ambrosia psilostachya) - © Dennis Kunkel Microscopy

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  Mold (Aspergillus versicolor) - © Dennis Kunkel Microscopy